Firehouse advertised a special Valentine’s Day prix fixe menu, and Matt and I took them up on their offer. It was quite good.
We had eaten at this restaurant before (and check out that post to see if you can find the fun typo), and I was glad to see roasted carrots were on tonight’s menu. While we didn’t opt for the wine pairing, I had a nice red, and Matt had some ginger beer.
We ordered one of each item and traded. This served us well until the dessert course. The sorbetto was good, but not nearly as good as the chocolate brownie.