It’s a cold and foggy morn and I have a long walk ahead of me, so why not traipse down the alley?
I enjoy a good alley.
Day: January 20, 2014
A stick-to-your-ribs soup.
The first time I made this soup I peered at the finished product and said, “Ugh. Doesn’t look too great.” Then I actually ate it and changed my tune. It’s incredibly flavorful, packed with umani flavors. Some of the ingredients are not ingredients I have on hand on a regular basis, like the seaweed, but I’ve made this several times and it’s just what the doctor ordered on a freezing cold morning.
To make it yourself, follow the link to Eating Well’s Tofu and Vegetable Stew.
Postcard from Russia
Podolsk, Russia, to be exact. Andrey and Tana love to travel and take pictures.
This postcard is the exact reason I love Postcrossing. What the hell is that? It’s apparently called the Checkerboard Hill (Dragon Hill). Whatever it is, it is made of awesome.